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Terre à boire 2021, Léo Dirringer

Region: Alsace

Color: Fruity, crunchy and fresh red wine, with a nice bitterness

Grape varieties: Pinot noir and gris

Mouth type: As a novice, you don't know natural wine and would like to discover it? Are you looking for accessible wines that are easy to drink and tame? These vintages are made for you!

Service Tips: Serve at 15 degrees, decant an hour before drinking if you can.

Guard time: Drink immediately, and can be kept for up to 5 years.

€14,20
€14,20
€18,93l
Sold out
Tax included.

  • Free delivery from 350€/incl. VAT of purchases in France

Clay vein soils. Whole bunch maceration for 8 days, aging for 10 months in stainless steel vats.
Capacity 75 cl, 12% alcohol.

A word from the winemaker:
"I joined my parents on the Ruhlmann Dirringer estate in Dambach-la-Ville in 2017 and I have been selling my wines under my name, Léo Dirringer, ever since. 13 ha of vines, on granite soils, very sandy on the hillsides and silty on the plains. The work in the vineyard is very clean with the use of herbal teas and decoctions. The vinification is done without any inputs, with long pressings and aging mainly in Alsatian tuns. Bottling is done without any inputs or filtration."

Label & Natural Wines

Some labels can help us identify a natural wine. The AB label, for example, certifies organic farming. The Demeter label, for its part, guarantees biodynamics. There is also the 'Vin Méthode Nature' label, as well as 'Nature et Progrès', 'Les Vins SAINS', and many others.

Some estates choose to adhere to a single label, or even not to be labeled at all, even though their cultivation and winemaking method would allow it. In other words, there is no strict rule. It all depends on the winemaker's vision, his desires, and his convictions.

For us, it is important to meet all the people we work with in order to understand their working method and select the products that match our ideology.

Natural wine

At Terra Vinea, we are deeply passionate about natural wine. We love the emotions it arouses, the surprises a bottle can give us, the memories wine gives us. We also find it important to consume a product grown and vinified with respect for the fauna and flora, preserving all the life around and in it. These convictions are part of us, and we are proud to represent these women and men who put their heart and soul into offering us these living wines.